AKTIVITAS ANTIOKSIDAN EKSTRAK METANOL BUAH PAPRIKA HIJAU (Capsicum annum L.)
نویسندگان
چکیده
منابع مشابه
Antioxidant Potential of Bell Pepper (Capsicum annum L
The interests in the consumption of pepper fruits (Capsicum annum L.) is, to a large extent due to its content of bioactive compounds and their importance as dietary antioxidants. Peppers are used as a colourant, flavourant, and/or as a source of pungency. Peppers can be used fresh, dried, fermented, or as an oleoresin extract. It has both nutritional and nutraceutical importance. It contains a...
متن کاملRespiration rate model for mature green capsicum (Capsicum annum L.) under closed aerobic atmospheric conditions
The respiration rate of green capsicum cv. ‘Swarna’ fruits harvested at mature green stage were determined under closed system at 10, 15 and 20 oC temperatures. A simple Michaelis-Menten kinetic model coupled with Arrhenius-type equation, which describes temperature as a function of respiration rate, was used to model the respiration rate of capsicum. The respiration rate model parameters at de...
متن کاملEffect of paprika pepper powder (Capsicum annum) on blood parameters of zebrafish (Danio rerio)
In this study the effect of paprika pepper powder on the blood parameters of Zebrafish was evaluated. A total number of 480 zebrafish with 0.05g initial body weight and total length of 1.71 mm were randomly to 4 treatments (with three replications) and were divided into 12 aquariums. For this purpose, experimental diets with control group without any additive (control diet), 1(treatment 1), 2 (...
متن کاملPaprika (Capsicum annuum) oleoresin extraction with supercritical carbon dioxide.
Paprika oleoresin was fractionated by extraction with supercritical carbon dioxide (SCF-CO(2)). Higher extraction volumes, increasing extraction pressures, and similarly, the use of cosolvents such as 1% ethanol or acetone resulted in higher pigment yields. Within the 2000-7000 psi range, total oleoresin yield always approached 100%. Pigments isolated at lower pressures consisted almost exclusi...
متن کاملAntibacterial Activity of Capsicum annum L. Juice Against Klebsiella pneumonia Isolated from Respiratory Tract Infections
Aims: Klebsiella pneumoniae can be defined as one of the virulent pathogens with a high level of antibiotic resistance. The goal of the presented work was to see if Capsicum annuum L. juice has antibacterial activity against K. pneumonia, a bacteria seen in respiratory tract infections. Materials & Methods: Fifty respiratory tract infections have been collected that include such bacterium’s r...
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ژورنال
عنوان ژورنال: Pharmaciana
سال: 2013
ISSN: 2477-0256,2088-4559
DOI: 10.12928/pharmaciana.v3i1.415